🎃 Spooky Salt – An Autumn Blend
Add a little magic to your meals this fall with Spooky Salt, a handcrafted gourmet blend that’s as enchanting as it is delicious. This limited edition seasonal creation combines premium black lava salt, delicate organic marigold petals, and wild-foraged chanterelle mushrooms for a truly one-of-a-kind culinary experience.
✨ Premium Ingredients
• Black Lava Salt – Mineral-rich Pacific sea salt infused with activated charcoal, giving it a dramatic jet-black hue and earthy depth.
• Organic Marigolds – Bright golden petals that add a rustic floral note and a pop of autumn color.
• Wild Foraged Chanterelles – Hand harvested from forest floors, these mushrooms bring a nutty, savory umami that pairs beautifully with fall dishes.
🎃 Flavor Profile
Spooky Salt delivers a bold, earthy, and slightly smoky base, lifted with subtle floral notes and a warm, mushroom-rich umami finish. It’s savory, aromatic, and hauntingly good—perfect for bringing a seasonal twist to your table.
👻 How to Use:
- Sprinkle Spooky Salt to transform everyday meals into autumnal feasts:
- Finish roasted root vegetables or squash for a spooky seasonal flair.
- Enhance creamy soups, risottos, or pasta dishes with a deep, earthy note.
- Use as a gourmet garnish for meats, mushrooms, or roasted poultry.
- Elevate charcuterie boards, popcorn, or even deviled eggs with a mysterious dark sparkle.
🍂 A Seasonal Treat
Created especially for the Halloween and fall season, Spooky Salt isn’t just a seasoning—it’s a celebration of autumn’s harvest. With its dramatic look and elevated flavor, it makes a perfect addition to your spice rack or a unique gift for food lovers who crave something extraordinary.